Wednesday, May 4, 2016

APPLICATION OF SCIENCE AND TECHNOLOGY TO NATURAL FARMING SYSTEM


PROJECT TITLE:          EXECUTIVE SEMINAR ON APPLICATION OF SCIENCE AND TECHNOLOGY IN
                                    NATURAL AND ORGANIC FARMING SYSTEM

PURPOSE:              1. ADVOCATE WELLNESS THROUGH HEALTHY FOOD AND EXERCISE
2. PRESENT AN INTEGRATED SYSTEM OF AGRICULTURE WHERE THE WASTE OF ONE IS AN INPUT TO THE OTHER
                                3. PREPARE CONCOCTIONS FOR ALTERNATIVE SOURCE OF VITAMINS AND MINERALS
                                4. PARTICIPANTS DISCUSS AND PERFORM AN INTEGRATED MODEL OF FARMING

PROJECT PROPONENT:
                                ACTION FOR SKILLS KNOWLEDGE EDUCATION AND WELLNESS CENTER
                                IN COOPERATION WITH DEPARTMENT OF SCIENCE AND TECHNOLOGY, ,
                                DEPARTMENT OF AGRICULTURE, TESDA, DEPARTMENT OF LABOR AND EMPLOYMENT
                                                                                                          
FACILITATORS:
1.            Dr. Silvano B. Maranga, Retired TESDA Director Region 7, 10 and 11, President and founder of Action for Skills Knowledge Education and Wellness Center, SEC reg. non-stock non profit corporation, Accredited Trainor/Assessor on Organic Agriculture Production NC II
2.            Engr. Roseller R. Balaod, Safety engineer. Farmer, Charismatic leader, Vocational Instruction Supervisor Volunteer, Driving NC II, Horticulture NC II
3.            Mr. Ricardo S. Urot, retired Municipal Agricultural Officer, Agriculture Awardee, Vocational Instruction Supervisor Volunteer , Aquaculture NC II
4.            Mr. Oscar M. Elcana, Shop owner, farmer, Lay minister, Vocational Instruction Supervisor Volunteer, Driving NC II, Animal Production NC II
5.           Oscar S, Ma, PME, Chairman, ASKEDWELL Center, Pollution control advocate
6.            Mr. Emilio P. Biore, Knight of Columbus, Horticulture NC II, Retired Principal
7.            Mrs. Fredesvinda Y. Biore, CWL leader, retired Deped supervisor, Horticulture NC II
8.            Engr. Manuel B. Maranga, Electronics Engineer, Retired from ABS and GMA
9.            Engr. Macario B. Maranga, Electronics Engineer, retired from Fairchild Semi-conductors, Entrepreneur
10.     Farmers from Borbon and Argao, Cebu
11.     Ms. Michelle M. Cuerquis, Trainor BCPD, President- Association of Secretaries
12.     Mr. Mark Wernher P. Maranga, computer networking, GLOBE Staff

EXPECTED BENEFITS TO THE PARTICIPANTS
1.        Draw a basic integrated farm plan containing a fish pond, animal cage and  bird cage
2.        Set-up a miniature model farm with accessories
3.        Explain the steps on how an integrated farm functions
4.        Use S&T in an integrated farm to reduce labor in a farm
5.        Install a time delay system for water distribution
6.        Explain the feed formulation and substitution for animal feeds
7.  IN VIEW OF THE POLICY TO ASSIST  THOSE INTERESTED IN NATURAL FARMING, ALL PARTICIPANTS WILL BE TREATED AS ADVOCATES, HENCE, IT IS THE OBLIGATION OF THE ORGANIZER TO SUPPORT THEIR ACTIVITIES WITHIN ONE YEAR FROM THE COMPLETION OF THE SEMINAR.

                             8.  FOLLOW-UP TO PARTICIPANTS WILL BE CONDUCTED TO ENSURE THAT KNOWLEDGE ON THE NATURAL                                               FARMING SPECIFIC TECHNOLOGIES WILL BE FULLY UNDERSTOOD AND APPLIED. ALL PARTICIPANTS WILL BE                                    PROVIDED WITH DIRECT INFORMATION THROUGH CELL PHONES, EMAILS AND VISITS TO FARMS WHENEVER                                      NECESSARY

What each participant can bring home
1.        Fermented plant juice
2.        Fermented fruit juice
3.        Silage in a tightly sealed container
4.        Sample practical cage

SCHEDULE OF TRAINING- First batch
1.        May 4, 2016, 8:00 am  to 6:00 pm
2.        Venue  :  Cebu Business Hotel 

3.        Seminar topic outline

Time
Activity
Facilitator

MORNING



8:00 AM
Registration
Records for multiple entry multiple exit
Ms Michelle M. Cuerquis
Competencies from Horticulture, Aquaculture, Animal Production and Driving NC II
9:00 AM
Opening program
Defining the purpose
Leveling the expectations

Mr. Mark Wernher B. Maranga
Messages from Engr. Edilberto Paradela, Reg. Dir., DOST,Asst. Director Joel Elumba,DA  Engr. Oscar S. Ma, PME, Dir. Exequel Sarcauga, DOLE

10:00 AM
What is natural and organic farming
Implication of religious faith to farming


Farm equipment and maintenance
Dr. Silvano B. Maranga
Mr. Emilio P. Biore


Engr. Roseller R. Balaod
Presentation


Demonstration
On effects of engine heating
11:00 AM
Training regulations on Organic Agriculture NC II

Waste segragation
Fish pond                                          
 Dr. Silvano B. Maranga


Mrs. Fredesvinda Y. Biore
Mr. Oscar M. Elcana
Discussion of TR and Assessment

Demonstration
12:00 PM
Lunch
Video showing
Climate change
Drought conditions
Inside the living body
Story of the earth and life (FROM YOU TUBE)
1:00 PM
Introduction


Integrated farming system concept

Demonstration on the application of integrated farming concept in a miniature farm
Dr, Silvano B. Maranga

Mr. Ricardo S. Urot


Mr. Oscar M. Elcana

Lecture Presentation


Demonstration
2:00 PM
Feed components and substitutes

Calculations on feed conversion ratio


Animal production NCII
Dr. Silvano B. Maranga




Engr.Roseller R. Balaod

3:00 PM
Working snack


Preparation of
Fermented fruit juice
Fermented plant juice

Horticulture NC II



Mr. Oscar M. Elcana


Mr. Ricardo S.Urot


Demonstration



Discussion
4:00 PM
Attaching a water pump with a timer control to a miniature pond and plants in pots

Aquaculture NCII
Engr. Manuel B. Maranga


Engr. Roseller R. Balaod
Lecture , Demonstration


Discussion
5:00 PM
Assembling a bird cage and a  guinea pig with waste gathering component


Driving NC II
Welding NC II
Mr. Oscar M. Elcana



Engr. Roseller R. Balaod
Dr. Silvano B. Maranga
Demonstration Workshop


Discussion
6:00 PM
Presentation and QA
Synthesis
Dr. Silvano B. Maranga
Panel discussion
7:00 PM
Closing




Training fee Php 1,200.00 covers: 2 snacks, I meal, training kit containing samples of Silage, concoctions and a practical self cleaning cage, cuttings of madre de agua.
Proceeds will form part of the resources for the benefit  of the marginalized farmers
Contact us for reservation: 0917-71111-02:   0939-902-5484:  0922-819-5200;    0923-164-7427

                                                 
Thank you for your support and best ragards.

Very truly yours,

.
Dr. Silvano B. Maranga
President / CEO



Application of Science and Technology to Natural Farming and Organic Agriculture System 1



This is the first of the Series on the Application of Science and Technology to Natural Farming and Organic Agriculture System assisted by Department of Science and Technology Region 7

Monday, April 25, 2016

COMMUNITY BASED POLYTECHNIC SCHOOL BY EMY LAVINA


COMMUNITY-BASED POLYTECHNIC SCHOOL FOR AGRO-FORESTRY and FISHERIES
BY: Rev. Fr. Emy Laviña

A Conceptual Framework
Feb. 11, 2009
Historical Background

                It is undeniable fact that Philippine education is irrelevant to the lives of the common tao. Despite the many good things that one learns from school, education as a whole is still geared towards catering to the needs of the foreign countries. Medical professionals like doctors, nurses, medical technicians and pharmacists have all their eyes on seeking jobs abroad because courses and methodologies learned in schools are all Western oriented. Pharmacists are but professionals sales girls for big Western Phamaceuticals. Field all the doctors, nurses, pharmacists and med-technicians to the farflung barrios without any Western gadgets and ready made capsules, and our own herbolarios and hilots would be more efficient healers.

                Because of methodologies and course-content from kindergarten to high schools, our students acquire a certain snootiness towards their parental origin. To the young generation in the rural areas today, the future is in cities. Thus, the big exodus from the rural to the urban areas where the money is. Only the old are left in the rural areas are left to tend to their farms. This again is abetted by the government programs giving more support to technical courses that produce technicians needed by foreign firms both in the local and foreign countries.

                One can just wonder at the statement of one young college student who dream to become a lawyer so that he can go abroad and after so many years he will come back to retire and farm his inherited land. This is just illustrative of the kind of education and orientation by most of us. The courses learned do not jibe with the lives of the people in the provinces. And one can just make a simple deduction why our people remain poor despite the education they get for generations.

Agriculture, the Centerpiece program of the Government

                President Diosdado Macapagal was the first to advocate agriculture as his centerpiece program. This was followed by Erap in the early part of his administration. The first 2 years after his announcement, all government agencies shifted its focus to agriculture. TESDA was one of those agencies that made a one hundred eighty degree shift from urban industrial focus to agriculture, without abdicating, however, the industrial aspect of its mandate.

                In Region VII, the incumbent TESDA Regional Director invited one or two NGO representatives to sit in the TESDA Committees both in the Region and the provinces. The TESDA National Director, Fr. Ed de la Torre, had prolific ideas in implementing the pronouncement of ERAP’s centerpiece program, Agriculture.

The Community Based School for AgroForestry and Fisheries (CBPS-AFF)

                It was during the stint of TESDA Director Marangga of Region VII that idea of a Community based school was conceptualized and implemented by the TESDA Provincial Committees in the region (Negros Oriental), in collaboration with the NGOs and POs from the agricultural sector.

                The on-going program, CBTED, in the region was a great help in putting everything into concrete the tangible project that the community put up. Another key factor was the active collaboration of the Barangay Development Council that facilitated the construction of the school building and the basic facilities.

                One key success factor is the active cooperation of the whole barangay and neighboring communities together with other key tripartite stakeholders like the LGUs, TESDA, NGOs and POs. This would mean several barangay assemblies and orientations, consultations of key leaders and stakeholders so that one community development plan could be identified, defined and agreed by all sectors. 

                The establishment of a Community Based School for AgroForestry and Fisheries is just one of the many key results of many consultations and meetings of key leaders/stakeholders. The school will serve as the dynamo that will help churn out as well as strengthened individual and/or community-based livelihood projects. The community based school will enhance both the individual and collective determination and undertakings in order to generate income that would respond to their immediate economic needs while creating hopefull surplus for the internal development of the community.

                One effect that is intangible is the unlearning processes of both individual and the community. The courses and education modules that will be offered the community based school shall be the result of the many meetings and dictates/needs  of the individuals/community. Resource persons are tapped from the local institutions and agencies. Medium of instructions are in the dialect intelligible to the local participants. In short, agriculture is no longer a third rate profession but is restored back to its normal pedestal co-equal to any profession in the country.

TESDA-recognized School

TESDA is a government t agency co-equal to CHED and DECS. TESDA is the agency that approves the opening of any school or learning institution that gives 3 year-course degree e.g. secretarial courses, vocational courses, hotel and restaurant management, etc. Likewise, this community based school should seek recognition and approval from TESDA since it shall be offering associate agricultural courses of less than 4 years. This shall not be difficult since TESDA shall be involved from the start of its conception till the end. In fact, history shows that the idea originated from the prolific minds of the TESDA National Director, Fr. Ed de la Torre, and was impregnated and the period of gestation and birth happened in TESDA Region VII.

Project Objectives

General: The project aims to establish a community based polytechnic institute that offers 3 months to 3 years technical and skills development courses to farming, upland fishery and forestry students and residents of barangays within the Parish of San Rafael, Diocese of Maasin, as well as the neighboring barangays adjacent to the Parish. The learning institution intends to ensure better ecosystem and secured agricultural production resource base for higher productivity and higher yield at lower cost through Sustainable Agriculture Methodology, to attain food security and food sufficiency and transformation of the rural poor into empowered communities, eventually bring them to a higher state or quality of life.

Specifics: In order to gain tangible results out of the general objectives set above, the project proposes to achieve the following specific objectives within the next 3 (minimum) to five (maximum years:
1.       That a community based, community owned, community controlled and community-managed polytechnic learning institution is established and fully operational;
2.       That the land and water conservation including water shed management shall have helped in the restoration of at least 20% from the present level, so that agricultural resource base is secured and sustained – regarded as the tangible result of the CBPS’s contribution to ecological conservation;;
3.       That the farmers (in 5 years will reach a minimum of 3,250 students/graduates) production of food crops, grains and vegetables shall have increased by 50% from their present production level;
4.       That the farmers’ in 5 years will reach a minimum of 1,500 student graduates) production of meat, poultry and fresh water fish products shall have increased by 50? From the present production level;
5.       That 78% of the students’ farming household shall have attained higher yield, higher income, better housing facilities, decent clothes and shall have eaten nutritious and balanced -3-meals a day;
6.       That 50% of students’ farming household shall have hurdled above poverty threshold.  In concrete terms, the household shall have produced and earned an equivalent of P50,000 annual income;
7.       At least 50% of the present grade 6 school children have attended secondary schools, wherein 25% of whom have finished secondary education and are ready for enrolment at the CBPS;
8.       That at least 50% of men and women residing in the parish of San Rafael shall have transformed themselves and their families into a healthy , responsive, responsible and empowered rural communities enjoying a higher quality of life;  and
9.       That the CBPS shall have attained organizational viability as evidenced by TESDA approval and recognition,  with the assumption of at least 60% self-sustainability and self-reliance as an enterprise and 40% from external sources.

Project Description

As a learning institution, the CBPS-AFF (Community-Based Polytechnical School for AgroForestry and Fisheries), using the dual training system of TESDA, will primarily function both as an agro-forestry school and agricultural extension whose major courses and strategies are founded on the development framework of sustainable agriculture. The CBPS students earn while learning because actual and direct on-farm (non-farm for non-agri-related courses) activities (75%) comprise most of the learning time.

The students’ or someone’s household farm becomes a laboratory for students and teachers alike. The students will only be graduated and given special order and diploma if they can show concrete livelihood projects relevant to the courses taken as well as the economic benefits derived therefrom. The students may be grouped into production units to ensure higher productivity, increased income and surplus. The CBPS is biased on food production for food sufficiency and food security.

Consistent to the bias orientation of the CBPS, the following courses will be offered:

A.      Required Courses – Pre-requisite to all other courses offered:
1)      Value Formation
2)      Mathematics
3)      Languages : English and Filipino (basics)
4)      Biology
5)      Sociology

B.      Agricultural Technology – the following courses may be taken for a 6 months to 3 years period which may vary depending on the time, choice or preference of students and practical output
1)      Basic Animal Husbandry – Livestock and Poultry Production
2)      Basic Agronomy – crop production (principally food crops)
a.       Primary energy crops             e.  fruits and nuts
b.      Legumes                                      f. tree crops
c.       Oil plants                                     g.  spices and beverages
d.      vegetables

3)      Crop Protection – Pest and Disease management
4)      Vegetable Production
5)      Inland and Fresh Water Fish Projection
6)      Irrigation and Drainage

C.      Environmental Science and Technology – the following courses may be taken for a 6.months to 3-years period which may vary depending on the time, choice or preference of students and practical output
1)      Agricultural and Natural resource Base Management
2)      Integrated Soil and Fertility Management
3)      Plant and Fish Nursery Management
4)      Land and Water Management
5)      Community-Based Resource Management
6)      Organic farming Technology

D.      Processing Technology – related courses on Entrepreneurship are required when students pursue entrepreneurial activities
1)      Crop Processing and Utilization
2)      Livestock Processing and Utilization
3)      Food Preparation and Preservation
4)      Herbal Medicine Production
5)      Organic Fertilizer Production
6)      Organic Pesticide Production
7)      Insect Repellent Production
8)      Storage and Warehouse Management

E.       Health Related Sciences
1)      Reproductive health
2)      Applied Nutrition
3)      First Aid and Home Remedies
4)      Para-Medical Care
5)      Para-Vetinerary health care & animal maintenance

F.       Village Industry Arts and Crafts – include courses that are most needed in line and design, production and repair of machines, tools and equipment, basic and appropriate to the needs at the community level
1)      Masonry                                                                      7. Agri-based handicraft
2)      Wielding                                                                      8. Small machine & small engine repair
3)      Plumbing                                                                     9. Energy: solar, biogas, firewood and other
4)      Carpentry and Building Construction                               fuel
5)      Fabrication and Repair of Farm Tools/equipment
6)      Furniture making and wood working
Designing and Farbrication/reproduction
Ø  Water resource devlpt – spring, wells and filters
Ø  Energy Development – solar and biogas, wind, rivers and creeks, water catchment, waterfalls, etc
Ø  Crop production: power tillers, hand planter, hand weeder, hand seeder
Insect/rat trap, threshers
Ø  Livestock production – feeders, trough, housing
Ø  Hunting and fishing – fish gears and fish trap
Ø  Crop processing, food preparation and preservation – grinder, smoker, sheller, crusher, stoves and ovens, cooler
Ø  Building and road construction – bamboo splitter, wood preservation, self-help road building, building materials and design
Ø  Furniture –students desks, chairs, tables and cabinets
Ø  Sketching and building plan

G.     Social Sciences and Community Development – this includes courses animating village level or barangay level development
1)      Participatory area-based appraisal and analysis
2)      Women and community organizing (gender sensitivity training)
3)      Rural youth organizing
4)      Barangay administration and management
5)      Strategic planning for community development
6)      Political economy
7)      Para legal training
8)      Cooperative Development
9)      Barangay Local Government (based on the local Government Code)

H.      Entreprise and Entrepreneurial Development
1)      Introduction to  Entrepreneurship
2)      Agri-Business and Post-harvest technology
3)      Business Planning
4)      Feasibility Studies Making
5)      Simplified Bookkeeping
6)      Basic Accounting for Non-Accountants
7)      Advertising and Promotion
8)      Packaging Transport and Marketing


The CBPS also envisions and enterprise venture that is owned and managed by the community. Agri-based projects (with less than P50,000 worth of assets) include micro-entreprise activities as part of every students course work. These activities are all planned and undertaken by students under the supervision of TESDA-CETEC and the faculty in-charge, providing them with income while developing their practical entrepreneurial skills. When organized into village-level enterprises, a community based micro-financing scheme maybe developed that will provide small loans, training and advisory services to village entrepreneurs in support of their self-employment activities. His may be used as a means of maximizing community participation in sustaining the CBPS.

CBPS seeks to increase and sustain the agricultural productivity and income of the students’ household, geared towards supporting ecologically sustainable development of forest and upland agriculture. This project will address poverty among 5,000 marginal upland farmers and agrarian reform beneficiaries and the critical state of upland agricultural resource bases in at least several barangays of the parishes involved.


Along environmental concerns, CBPS will focus on agri-resource base regeneration and conservation, establishing agro-forestry plantation with maximum participation of the students and community. In the process, it aims to provide alternative livelihood opportunities to CBPS students and their families by improving their productive and institutional capacities while, at the same time, develop responsible and new environmental ethics among them and in the community. Again, motivation, organizing and mobilization of students and their families are consciously maximized at participate for the sustainability fo CBPS as a self-supporting institution.